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Ever had a ‘Rica Rica Pale Ale’? Wonder how a coca leave or chañar ice cream tastes like? Eager to try a Chilean empanada with llama meat? Come with us to try delicious varieties of tea, ice cream, lemonade and pisco sour, locally produced jam and honey, one of the best mote con huesillo, handcrafted beer and savoury dishes that combine international and Atacameño cuisine Our tour includes 8 food and beverage stops that will leave you satisfied for sure! Our tours evolve around 4 key aspects: SAMPLE the best local eateries, from small bakeries to iconic food trucks and stands, to the most characteristic restaurants. LEARN about food tradition & heritage, as well as the culture and history of the Andean region. DISCOVER new flavours, hidden alleyways and best kept secrets of life in the desert. ENJOY culinary treasures that represent the extraordinary variety of distinctive products of this region. Tour dates: Monday to Friday (please ask for tours on the weekend) start: 9:30am from the main square Start: at 9:30 am at the main square of San Pedro Duration: Approx. 4 1/2 hours Walking distance: Approx. 3,5km. Price: $45.000 CLP per person. Children: 0-4 years free (parents can share […]Read more